Wednesday, May 15, 2013
Snack Recipe - Fruit Kabobs
Wooden Skewer Sticks (I used the small ones @4inches)
Suggestions for filling the Kabob:
Marshmellows (Explore Fun shapes and flavors)
There are lots of different ways to make a great kid friendly kabob treat. First make sure all fruit has been prepped by washing and/or peeling if required. Use your firm fruits or items on the ends to hold everything together and get to putting your items on the stick. If you want to get really creative you can use cookie cutters to create fun shapes with some of your fruit and cheese. Refrigerate if not eating right away but eat and enjoy as soon as possible.
Fruit kabobs can even be dipped in a healthy flavored yogurt dip. Find your favorite flavor of yogurt and get to dipping.
Visit our Pinterest page for more kabob options on our Fun Food For Kids Board.
Leave us a comment or let us know what other recipes you have or would be interested in us featuring!